Teff Cacao Peanut Butter Mini Muffins

Breakfast Cacao coconut flour dairy free Dessert gluten free Muffins teff flour vegan

Teff Cacao Peanut Butter Mini Muffins
Want a bite-sized treat that's healthier than a cookie? These adorable mini muffins are dense and peanut buttery. They are studded with cacao nibs and nutritious chia seeds. 
Teff Cacao Peanut Butter Mini Muffins
Teff Cacao Peanut Butter Mini Muffins
Not only are these mini muffins full of peanut butter and cacao flavor, they're also gluten-free and eggless! Delicious!
Teff Cacao Peanut Butter Mini Muffins
Teff Cacao Peanut Butter Mini Muffins
Teff Cacao Peanut Butter Mini Muffins

  1. Preheat the oven 350° F and grease a mini muffin tin. 
  2. In a mixing bowl, cream together the peanut butter and coconut oil. 
  3. Add the maple syrup, almond milk, and chia seeds. Let sit a minute or two. 
  4. Add the teff flour, coconut flour, cacao nibs, baking soda, and salt. Mix well. 
  5. Divide between 8 prepared mini muffin cups. 
  6. Bake for 20-25 minutes. 
  7. Cool most of the way; best enjoyed slightly warm. 
Prep time: 10 minutes
Cook time: 25 minutes
Yield: 8 mini muffins
Teff Cacao Peanut Butter Mini Muffins


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