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Green Soda Bread


St. Patty's day is fast approaching and we are all about the festive foods. This soda bread recipe is such a fun color and a great addition to any meal or snack. You can have your kiddos help make this recipe!

We prefer this bread with lots of butter and jelly. Is there a better way to eat homemade bread? Try it with different flavors of jelly, blackberry, raspberry, grape, strawberry, and so much more. The bread makes quite a large loaf, so feel free to share with others. 

Green Soda Bread


  • 4 cups all purpose flour
  • 1/3 cup white sugar
  • 1 1/4 tsp baking soda
  • 1 T baking powder
  • 1/2 tsp salt
  • 1/2 cup butter, softened
  • 1 cup water
  • 4 T Anthony's Goods Buttermilk Powder
  • 1 egg
  • green food coloring 


  1. Preheat the oven to 350 degrees.
  2. Oil and flour a baking pan.
  3. In a large bowl, combine all the dry ingredients: flour, sugar, baking soda, baking powder, & salt. 
  4. In a another mixing bowl, add the water & buttermilk powder and stir together with a whisk. 
  5. Add the egg and food coloring to the buttermilk mixture. 
  6. Next, add the butter to the dry ingredients and cut the butter in with a pastry blender. 
  7. Add the wet ingredients to the butter flour mixture and stir to combine (using your hands to mix together & kneading together).
  8. Form the dough into a round ball and place onto the baking sheet. 
  9. Cut an "X" on the top of the dough.
  10. Place the pan into the oven and allow the bread to bake 50-55 minutes or until baked through. 
  11. Allow the bread to cool before slicing & serving with butter and jelly. 
Prep time: 10 minutes
Total time: 1 hour 30 minutes
Servings: 8-12 slices 


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