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Recipes

Gluten-Free Lemon Brownies

Bars/Cookies coconut flour Cookies Dessert gluten free Nut Free

Gluten-Free Lemon Brownies

If you love brownies and also anything involving lemon, than these lemon brownie bars are perfect for you! Tart, sweet, and delicious, these are sure to be a hit.  Gluten-Free Lemon Brownies Brownies: 1 egg ½ cup powdered sugar ⅓ cup butter, softened ⅓ cup lemon juice 6 tablespoons Anthony’s Coconut Flour ⅓ cup Anthony’s Tapioca Flour ¼ teaspoon baking soda ¼ teaspoon salt Frosting: 1 cup powdered sugar 3 tablespoons lemon juice 2 tablespoons Anthony’s Coconut Flour 1 tablespoon softened Anthony's Organic Extra Virgin Coconut Oil Brownies: Preheat the oven to 350° and grease a 8”x8” glass baking dish. ...

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Black Bean Tacos

gluten free Nut Free

Black Bean Tacos

Want a super-easy supper made with delicious spices and plant-based protein? Try these delicious vegetarian tacos made with our black beans and flavorful cumin! You'll never miss the meat in these hearty tacos. Enjoy! Black Bean Tacos Ingredients: 2 tablespoons butter 1 small onion, diced 3 garlic cloves 1 cup cooked Anthony’s Black Beans 3 tablespoons salsa 2 teaspoons chili powder 1-½ teaspoons Anthony’s Cumin Corn tortillas Salsa Sour Cream Black olives Shredded lettuce Directions: In a skillet, melt the butter over medium heat.  Add the onion and garlic and saute until tender.  Add the beans, salsa, chili powder, and...

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Red Velvet Brownies

Arrowroot Cacao Dessert gluten free Nut Free paleo

Red Velvet Brownies

What's better than a fresh-baked pan of gluten-free brownies? A fresh-baked pan of red velvet gluten-free brownies! These delicious brownies have a slight pink color and delicious flavor from deep pink powdered beet powder. Enjoy! Red Velvet Brownies ½ cup honey ¼ cup Anthony’s Cocoa Powder 1 egg ¼ cup Anthony's Organic Extra Virgin Coconut Oil 2 tablespoons Anthony’s Organic Beet Juice Powder ½ cup Anthony’s Tapioca Starch ¼ teaspoon baking soda ¼ teaspoon salt ½ teaspoon vanilla extract Preheat the oven to 350° F and grease an 8”x8” glass baking dish.  In a mixing bowl, combine the honey, cocoa, egg,...

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Chocolate Chip Cookie Dough Ice Cream

dairy free Dessert gluten free paleo vegan

Chocolate Chip Cookie Dough Ice Cream

Love cookie dough ice cream? Try making this homemade version; it's really easy and delicious! This recipe is gluten-free, vegan, and dairy-free, and sweetened with maple syrup. Chocolate Chip Cookie Dough Ice Cream Cookie Dough: ¼ cup maple syrup ¼ cup Anthony's Organic Extra Virgin Coconut Oil ⅓ cup Anthony's Coconut Flour 3 tablespoons finely chopped dark chocolate Ice Cream: 1 tablespoon unflavored gelatin 1 tablespoon water 2 cups almond milk ¼ cup maple syrup Pinch salt 1 teaspoon vanilla extract Cookie Dough: Combine all cookie dough ingredients in a small bowl.  Press into a ¼” thick round on a plate...

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Pumpkin Pancakes

Breakfast gluten free Nut Free teff flour

Pumpkin Pancakes

Want the perfect weekend breakfast that includes pumpkin? Try these easy, delicious, and nutritious pumpkin pancakes! Pumpkin Pancakes ⅓ cup pumpkin puree ¼ cup melted butter ⅓ cup coconut milk 2 tablespoons Anthony’s Pea Protein ¼ teaspoon Anthony’s Stevia Extract ½ cup Anthony’s Teff Flour 1 teaspoon cinnamon ¼ teaspoon baking soda In a mixing bowl, combine the pumpkin, butter, coconut milk, pea protein, and stevia.  Add the teff flour, cinnamon, and baking soda; mix well.  Cook in 2 tablespoonfuls on a hot greased griddle until browned on each side. Cool a bit and enjoy. Prep time: 5 minutesCook time:...

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