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Product Description
Brewer’s Yeast is from the Saccharomyces cerevisiae species, a one-celled fungus, which is naturally found on the skin of grapes and other fruits. This yeast is a favorite among vegans, vegetarians and nursing mothers. Just remember, it is not to be confused with baker’s, nutritional or torula yeasts as it is inactive and will not make bread rise!
Use Anthony’s Brewer’s Yeast Powder on cereals, salads, baked goods, soups, sauces, or by blending it into smoothies. This yeast is derived from molasses and is in its purest form, causing it to be naturally bitter.
WARNING: California’s Proposition 65 |
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Customer Reviews
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Chai Meringues
You would never guess by looking that these fluffy meringues are chai-spiced flavor bombs. Absolutely delicious!
Roasted Moroccan Cauliflower, Carrots and Chickpeas with Quinoa
A looong list of spices goes into this mouth-watering roasted vegetable meal, made with cauliflower, carrots, chickpeas and quinoa. Hummus adds a perfectly creamy touch that brings it all together.
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These pumpkin spiced nuts are delicious over yogurt or on their own! Make a homemade spice mix and save what’s left for other fall-flavored creations.
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These beautifully swirled banana muffins aren’t overwhelmingly banana flavored. Instead, the sweet fruit is complemented by dark chocolate and espresso powder. A coffee lover’s delight!