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Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO

Organic Peanut Flour: Gluten-Free & Non-GMO

$24.99

About Our Organic Peanut Flour

  • USDA Certified Organic Peanut Flour
  • Batch Tested and Verified Gluten Free. Product of USA
  • Made from Organic high oleic, partially defatted, light roasted peanuts
  • Rehydrate for a creamy, shelf stable, low calorie, de-fatted peanut butter!
  • Great for plant based, gluten free, vegan, and organic recipes!

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Product Description

Organic: Yes.

Batch Tested and Verified Gluten-Free: Yes.

Peanut Flour: Yes. 

Partially Defatted 12% Fat Content: Yes. 

Grown in the USA. Yes

Monocle, Top Hat, and Cane: No.

Delicious: Yes!  

Our Organic Peanut Flour is made from Organic high oleic raw peanuts, which have properly been cleaned, blanched, and electronically sorted in order to select the highest quality peanuts. The raw peanuts are then roasted and processed through a natural process to obtain a ultra fine peanut flour with a controlled 12% fat content. Our peanut flour is then batch tested to certify that each product is Gluten-Free.

Organic high oleic peanuts are much more stable than traditional peanuts, resulting in a more stable peanut flour. Additionally, this product is organically certified through the CCOF, so you know it's good!

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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Too cute to eat? Almost! These gluten free gingerbread cakes are vegan and not too sweet. Perfect for breakfast or a light dessert.

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Chocolate Bûche de Noël

This double chocolate bûche de Noël is soft, fluffy and features a coconut-based cream filling. It’s a festive centerpiece for the holiday dessert table.

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Pesto Wreath

A soft, fluffy and stunning centerpiece for the holiday table, this pesto bread wreath is just as delicious as it is impressive.

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Chocolate Peppermint Truffles

A gluten free treat for the holidays! These chocolate peppermint truffles are sweetened with honey and coated with dark chocolate. Crushed candy cane brings a subtle crunch and pepperminty boost to these soft-centered sweets.

View Details

Customer Reviews

Based on 40 reviews Write a review

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LATEST RECIPES

Gluten Free Mini Gingerbread Cakes

Too cute to eat? Almost! These gluten free gingerbread cakes are vegan and not too sweet. Perfect for breakfast or a light dessert.

Chocolate Bûche de Noël

This double chocolate bûche de Noël is soft, fluffy and features a coconut-based cream filling. It’s a festive centerpiece for the holiday dessert table.

Pesto Wreath

A soft, fluffy and stunning centerpiece for the holiday table, this pesto bread wreath is just as delicious as it is impressive.

Chocolate Peppermint Truffles

A gluten free treat for the holidays! These chocolate peppermint truffles are sweetened with honey and coated with dark chocolate. Crushed candy cane brings a subtle crunch and pepperminty boost to these soft-centered sweets.