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Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO
Organic Peanut Flour: Gluten-Free & Non-GMO

Organic Peanut Flour: Gluten-Free & Non-GMO

$24.99

About Our Organic Peanut Flour

  • USDA Certified Organic Peanut Flour
  • Batch Tested and Verified Gluten Free. Product of USA
  • Made from Organic high oleic, partially defatted, light roasted peanuts
  • Rehydrate for a creamy, shelf stable, low calorie, de-fatted peanut butter!
  • Great for plant based, gluten free, vegan, and organic recipes!

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Product Description

Organic: Yes.

Batch Tested and Verified Gluten-Free: Yes.

Peanut Flour: Yes. 

Partially Defatted 12% Fat Content: Yes. 

Grown in the USA. Yes

Monocle, Top Hat, and Cane: No.

Delicious: Yes!  

Our Organic Peanut Flour is made from Organic high oleic raw peanuts, which have properly been cleaned, blanched, and electronically sorted in order to select the highest quality peanuts. The raw peanuts are then roasted and processed through a natural process to obtain a ultra fine peanut flour with a controlled 12% fat content. Our peanut flour is then batch tested to certify that each product is Gluten-Free.

Organic high oleic peanuts are much more stable than traditional peanuts, resulting in a more stable peanut flour. Additionally, this product is organically certified through the CCOF, so you know it's good!

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

Chewy Triple Ginger Cookies

These gluten free cookies bring 3 levels of gingery goodness: ground ginger, freshly grated ginger and candied ginger.

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Healthier Cranberry Crisp

Fresh cranberries are the star of this tart yet sweet dish. Perfect for dessert or breakfast, this crisp tastes great drizzled with honey or topped with a scoop of ice cream.

View Details

Vegan Split Pea and Vegetable Soup

The healthiest soup imaginable? This one tops our list. Filled with vegetables, leafy spinach, dried herbs and split peas, this recipe is an easy way to sneak fiber, vitamins and tons of goodness into your day.

View Details

Vegan Broccoli Frittata

Chickpea flour stands in for eggs in this veggie-packed vegan frittata.

View Details

Customer Reviews

Based on 40 reviews Write a review

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LATEST RECIPES

Chewy Triple Ginger Cookies

These gluten free cookies bring 3 levels of gingery goodness: ground ginger, freshly grated ginger and candied ginger.

Healthier Cranberry Crisp

Fresh cranberries are the star of this tart yet sweet dish. Perfect for dessert or breakfast, this crisp tastes great drizzled with honey or topped with a scoop of ice cream.

Vegan Split Pea and Vegetable Soup

The healthiest soup imaginable? This one tops our list. Filled with vegetables, leafy spinach, dried herbs and split peas, this recipe is an easy way to sneak fiber, vitamins and tons of goodness into your day.

Vegan Broccoli Frittata

Chickpea flour stands in for eggs in this veggie-packed vegan frittata.